AROUND THE FARM WITH HEATHER

Savoring the Journey: The Farm-to-Table Experience at Midwest Prime Farms

As proud owners of Midwest Prime Farms, my husband and I have dedicated ourselves to providing meat enthusiasts and conscious consumers with a truly exceptional farm-to-table experience. In this blog post,... Read More

Posted on Jun 20, 2023

FACT Grant

We are very grateful to have been one of 87 farms chosen to receive a national grant award from Food Animal Concerns Trust (FACT) in acknowledgement of our commitment to... Read More

Posted on Apr 16, 2023

FREEZER BEEF FAQ'S

Knowing the ins and outs of freezer beef is key to making delicious dishes. Our FAQ will give you the information you need to enjoy this type of beef!

Posted on Mar 10, 2023

UNBOXING DELICIOUSNESS: THE ULTIMATE MEAT CLUB OF THE MONTH

The joy of unboxing and discovering new flavors every month will be sure to satisfy your carnivorous cravings.

Posted on Mar 03, 2023

WHY OUR TURKEYS COST MORE THAN WALMART

It’s almost Thanksgiving, which means we are all going to be buying a turkey soon. Before we know it, the big box stores are going to be advertising their 99¢... Read More

Posted on Feb 18, 2023

HOW TO MAKE THE ULTIMATE CHARCUTERIE BOARD

What is Charcuterie? char·cu·te·rie | \ (ˌ)shär-ˌkü-tə-ˈrē \ : a delicatessen specializing in dressed meats and meat dishes also : the products sold in such a shop Nowadays, when people... Read More

Posted on Feb 18, 2023

BUYING BEEF FROM YOUR LOCAL FARMER

Buying a whole or half beef is a great way to fill your freezer up with quality meat for your family. Finding a local farmer to buy from is the... Read More

Posted on Feb 17, 2023

HOW TO MAKE QUICK & EASY ELDERBERRY SYRUP

What is Elderberry Syrup? Elderberry syrup is an immune boosting syrup made from cooking the berries of the European elder tree down and mixing in honey. Why do you need... Read More

Posted on Feb 17, 2023